Trans Fat

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Easy fix leaves baked fish swimming with flavor

Published January 7, 2009, 8:15 pm, Knoxville News Sentinel

Baked and breaded white fish is a great idea. It's healthy. It's easy. Unfortunately, too often it's also tasteless. But there's an easy fix. This simple recipe uses a blend of mayonnaise, mustard and ketchup as the glue with which to adhere a bread crumb coating to cod or other fillets.

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