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Some of the recipes come from Louisiana's most famous chefs, including Emeril Lagasse, Paul Prudhomme and John Folse. Some come from Lafayette's own Marcelle Bienvenu. And some come from just plain folks.
You can't help but see similarities between Spruce in San Francisco and its sister restaurant the Village Pub in Woodside (Updated last week, click here for the review). Both have grown-up masculine interiors, cater to the monied, and have wide-ranging menus...
In a cozy nook next to the bar at Poesia, an antique love seat and chair sit beneath a modest bookshelf holding worn collections of poems for patrons to read while they wait for a table or sip a glass of wine. The area is known as the poetry lounge, a nod to...
Kevin Dignan's C.V. reads like the Dublin phone book: In his many years in the restaurant industry, he's owned or co-owned Flannagan's (Mt. Kisco, N.Y.), Fitzgerald's (ditto), Finnegan's (Fishkill, N.Y.), O'Malley's (Charleston, S.C.) and, now, Lansdowne Bar & Grill on Crown Street in New Haven.
Safe Grad Night Committee meeting The committee, which is planning Safe Grad Night for all the area high schools, will meet the first Wednesday of each month, 5:30 to 9 p.
Excerpts from her blog, All You Can Eat Rick Sakoda was beside himself when he wrote to me last week with this happy news: "The much-loved...
Though its home base is in tiny Winona Lake, Cerulean travels the world with its cuisine. On Dec. 11, it will have a “Taste of Morocco” dinner paired with wine and art.
Hungry for hummus? Craving kebabs? Fancy a little falafel? You can find satisfaction at three new Middle Eastern restaurants, a diverse trio ranging from a fine dining establishment to a counter service pita sandwich shop.
Citing irreconcilable differences with their landlord’s raising of their rent from $1,000 per month to $3,000 a month and an unrepaired massive leak in the roof at the back of the building caused when Hurricane Ike dislodge the air conditioner, Larry and Denise Wilburn are closing the doors to Pappy’s Barbecue at close of business on Wednesday, Nov. 26.
Suzan Bryner drizzles on the signature top of one of Bluebird Candy Company's chocolate. (Meegan M. Reid/Herald Journal) No one ever gets tired of chocolate.
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