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Keeping up with Cupid

Published February 9, 2010, 11:48 am, The News Journal

More than 20 things to do this Valentine's weekend.

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Meat the Colombians

Published February 9, 2010, 10:06 am, Fairfield County Weekly

Mi Terruña 1047 E. Main St., Stamford, (203) 353-1806 If a "national dish" reflects a country, then the people of Colombia are hard workers who need to fuel up. Bandejo paisa is a heaping platter of food topped by a T-Rex-evoking strip of fried pork belly and a fried egg. Beneath...

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Two-Party System

Published February 9, 2010, 8:07 am, Style Weekly

How the Republic serves a house divided.

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Angel Food Ministries announces February menu

Published February 9, 2010, 7:26 am, The Community Connection

Calvary Christian Center, in conjunction with Angel Food Ministires, has announced the February menu for food boxes.

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Dining Guide

Published February 9, 2010, 7:20 am, Grunion Gazette

10900 Los Alamitos Blvd.

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School Lunch Menus

Published February 9, 2010, 7:13 am, The Council Bluffs Daily Nonpareil

COUNCIL BLUFFS COMMUNITY SCHOOLS Elementary menus: Choice of one entrée Milk served daily Monday – Chicken tenders, grilled cheese, pears, broccoli and animal crackers.

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Madison eats agenda: Sweets, tastings, toasts, and feasts for Valentine's Day

Published February 9, 2010, 2:04 am, Isthmus

This coming week, in events that get to your heart through your stomach.

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Cajun or Creole? Doesn't matter -- just enjoy!

Published February 9, 2010, 12:02 am, Belleville News-Democrat

You don't have to be a historian to figure out the differences in Creole and Cajun cooking. We've broken it down into its simplest form:

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Super bowl snacking

Published February 8, 2010, 11:46 pm, Scottsbluff Star-Herald

This tray of fruit and fat-free, sugar-free orange cream cheese dip is healthy to eat. Lisa Franzen-Castle, extension nutrition specialist with the University of Nebraska Panhandle Extension Center, says to fill your plate three-fourths full of fruits and veggies before moving on to other offerings.

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Menus subject to change based on availability and deliveries.

Published February 8, 2010, 10:46 pm, The Celina Record

Feb. 1 Breakfast: Pancakes, choice of cereals, wheat toast with margarine, sliced peaches, assorted juice, milk choice. Lunch: Pepperoni pizza, spaghetti with turkey, Texas toast, mixed vegetables, salad with ranch dressing, corn, sliced peaches, banana pudding, assorted juice, milk choice.

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